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Seafood Platters

The seafood used in our platters is of the highest quality of seafood available and is sourced directly from our Fishco. Platters for 6-8 people. Please note that all of our platters are served cold.

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Assorted Sushi Platter

Assorted sushi & nigiri including prawn maki, chicken teriyaki, tuna temaki and inari sushi. Serves 8-10 people.

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Smoked Salmon Blinis

Smoked salmon blinis with smoked salmon rillet, crème fraiche and citrus pearls. 24 pieces.

$70.00
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Prawn Platter

Beautifully presented peeled Exmouth or Shark Bay tiger prawns with a seafood cocktail sauce. 1kg prawns per platter.

$95.00
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Coconut Panko Prawn

Coconut and panko crumbed Shark Bay tiger prawns with chilli and lime aioli. 24 pieces.

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Oyster Platter

Freshly shucked South Australian oysters accompanied by our own house-made red wine dressing. 24 oysters per platter.

$75.00
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Crab Cakes

House-made using local blue manna crabs and Thai chilli dipping sauce. 18 pieces.

$75.00
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Prawn Brioche Rolls

Steamed Australian prawns on a soft brioche slider dressed with thousand island dressing. 12 pieces.

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Steamed Salmon with Beans, Peas, Mint and Buttermilk Dressing

Steamed fillet of salmon with mint, cucumber, pomegranate, fresh peas and buttermilk sumac dressing. Serves 8-10 people.

$195.00
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Fried Prawn Shumai

Fried Chinese dumplings are jam-packed with succulent prawn, as well as fragrant ginger, garlic, and lemongrass. 18 pieces.

$80.00
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Japanese Tataki

A fresh platter of yellow fin tuna and ocean trout. Tataki is a typical Japanese preparation in which beef or fish is seared on the outside, left very rare inside, thinly sliced and served with a citrus soy sauce. Serves 4-6 people.

$65.00
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Lightly Seared Teriyaki Salmon Bites

Lightly seared salmon with pickled ginger, black sesame and dried kombu. 24 pieces.

$85.00
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Ceviche

Our highly skilled Japanese chefs make a beautifully presented platter of fresh Hirmasa Kingfish Ceviche. Serves 4-6 people.

$60.00
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Dry Age Sashimi

Yellow tail king fish with Atlantic salmon salmon, dressed with green jalapeño, lemon and soy. Serves 4-6 people.

$90.00