Premium Roses
An arrangement of premium, fresh cut roses arranged in a beautiful hat box.
Bright Arrangement
An arrangement of bright, fresh cut seasonal flowers arranged in a beautiful hat box.
Mother's Day Bouquet
A beautiful bouquet of fresh cut flowers in soft, elegant colours, selected by our florists.
Ma Mère "Fabulous Mom" Assorted Nougat Giftbox
An assorted box of hand-made honey nougat in a beautiful gift box. Flavours include: Salted Macadamia Nut Nougat Bar, Roasted Almond Nougat Bar, Almond & Cranberry Nougat Bar, Luxury Chocolate Nougat Bar and White Chocolate, Vanilla, Olive Oil & Almond Nougat Bar.
Nakamura Chocolate Gift Box
Nakamura Chocolates are handmade by Yuki Nakamura in Perth, Western Australia. Selection Box of 10 individually flavoured and handcrafted, filled truffles.
Duchess of Sweet Rocky Road
The classics are never boring, and neither is this rocky road! Strawberry & Peanut Milk Chocolate Rocky Road combines the most delicious strawberry jelly and handmade vanilla marshmallows into bite-sized pieces of confectionary heaven. Paired with golden roasted peanuts and coconut, then covered in couverture milk chocolate.
Barton & Guestier Alcohol-Free French Sparkling
This award-winning non-alcoholic sparkling wine is everything you’d expect from one of France’s oldest wine houses. Barton & Guestier follow traditional winemaking rules to produce this French gem, removing the alcohol using a unique craft filtration technique. The result is a sophisticated, refreshing, sparkling wine – the perfect non-alcoholic alternative to an Italian Prosecco or a French Champagne.
Polka Alcohol-Free Sparkling Rosé
Made from de-alc South Australian wine and featuring the native botanical Davidson Plum. A naturally bitter, tart, deep red fruit which adds depth to our red fruit characteristics.
Borgo San Pietro Prosecco Rosé Millesimato
The Borgo Prosecco Rosé has a soft bright colour, fine perlage and a delicate bouquet. The aperitif wine par excellence or as a match to grilled fish. Made from a blend of Glera and Pinot Nero in the Treviso region, the heart of Prosecco production.