Fresh Watermelon and feta canapes
Crisp fresh watermelon cubes topped with feta ,lime and micro-herbs. 24 pieces.
Rockmelon & Procuitto Platter
This is a traditional Italian entrée called Prosciutto e Melone. It is simplicity at its best; rockmelon wrapped in prosciutto. 24 pieces.
Beautifully presented peeled and deveined Exmouth or Shark Bay tiger prawns with a seafood cocktail sauce. 30 prawns per platter.
Freshly shucked South Australian oysters accompanied by our own red wine dressing. 24 pieces
Includes prosciutto, premium ham, coppa, salami, semi dried tomato, WA feta, charred artichokes and capsicums and hand selected local olives.
Fresh salmon slightly seared with wasabi glaze
Fresh salmon slightly seared with wasabi glaze - 24 pieces per platter
Skewers - Swordfish and Pancetta (Ready to Cook)
Fresh local swordfish and pancetta skewers - easy to cook on the BBQ. 6 entree size skewers per platter.
Skewers - Fresh Salmon and lemon (Ready to Cook)
A delightful skewer of fresh Tasmanian salmon, lemon and fresh herbs. Ready to to cook on the BBQ. 6 entree size skewers per platter.
Mt Barker Roast Chicken
We perfectly roast our free range Mt Barker chickens in a rotisserie so you get the real flavour of a properly roasted chicken. We present our roast chicken platter with 8 pieces of chicken and lemon wedges.
Whole Steamed Salmon Fillet
Whole Steamed side of Tasmanian Salmon Fillet with herb mayonnaise, watercress, tomato and citrus salad. This is a large platter size. Per platter
This classic is made with vine ripened tomatoes, mozzarella and fresh basil. It’s simple, fresh and delicious! Serves 10.
Beetroot & Walnut Salad
Roasted beetroot with swiss chard, feta cheese, watercress and walnuts. Finished with a seeded mustard, honey vinaigrette. Serves 10
Raw Kale & Wild Rice Salad
Fresh kale, wild rice, goji berries and cranberries. Sprinkled with sunflower seeds. Serves 10
Fresh Garden Salad
A fresh green salad made with assorted seasonal leaves, cucumber, cherry tomatoes, red onion and feta cheese. Per platter. Serves 10
Fresh Greek Salad
A classic Greek salad made with cucumber, capsicum, olives, Italian parsley and feta cheese. Serves 10
Fresh Quinoa and Cranberry Salad
A fresh superfood salad made with quinoa, dried cranberries, celery and Italian parsley. Serves 10
Fresh roasted cauliflower and pomegranate salad
A fresh salad made with roasted cauliflower, pomegranate, cashews and Italian parsley. Serves 10
Fresh hand-made potato Salad and house made creamy dill mayonnaise . Serves 10
Fresh Seasonal Fruit Salad
8 p (100 mL).
Fresh Fruit Platter
A superb platter of freshly sliced WA seasonal fruit including watermelon, pineapple, strawberries, rockmelon, kiwifruit, passionfruit and other fruit in season.
Cheese Platter - ready to serve
A selection of local and imported cheeses, sliced and presented with fresh and dried fruit and quince paste. Ready to serve.
The Boatshed Pavlova
The Boatshed pavlova with whipped cream, fresh seasonal fruit and crushed honeycomb.
French Chocolate Mousse
A Boatshed customer favorite - our own house-made French chocolate mousse, fresh cream and topped with French chocolate shavings. 15 pieces (15ml)
Skewers - Beef Tenderloin and Sage (Ready to Cook)
We made these skewers from Cape Grim Tenderloin and finish with a fresh bay leaf. They are very easy to cook on the BBQ and present beautifully. Ideal as a entree. 6 entree size skewers per pack.
Skewers - Chicken and Pancetta (Ready to Cook)
A beautiful entree size chicken skewer wrapped in pancetta - quick and easy on the BBQ. 6 entree size skewers per platter.
Skewers - Fresh Chicken and Cacciatore (Ready to Cook)
Great for entertaining - freshly prepared chicken and cacciatore skewers. Easy to BBQ and looks great on the table. 6 skewers per platter.
Skewers - Lamb and Rosemary (Ready to Cook)
These lamb and rosemary skewers are ideal for a summertime BBQ. They are seasoned and delicious.6 entree size skewers per platter.
Fillet Mignon (Ready to Cook)
Impress friends and family with this French classic - Fillet Mignon! We use aged Cape Grim fillet and wrap them individually with a local smoked speck. They are tied off with butchers twine and presented with butter and a selection of fi...
View your shopping cart